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Food & Drink 2017-04-01T23:21:01+00:00

LIFE CHANGER 101

TAKE YOUR ORDERING SKILLS TO THE NEXT LEVEL. WITH STYLE.

TODAY IS THE DAY… IT’S TIME TO CREATE THE ULTIMATE MEAL!
FOLLOW THESE EASY STEPS TO HELP BUILD YOUR VERY OWN CUSTOMIZED PLATE.

hover over each step for additional details  

STEP 1

CHOOSE A BASE FOR YOUR ENTREE

STEP 1

THE FIRST STEP IN CREATING THE ULTIMATE MEAL IS, CHOOSING THE BASE OF YOUR ENTREE.

SOME OF OUR FAVORITES ARE THE GARLIC NOODLES & BANH MI SANDWICH.

DON’T FEEL LIKE BUILDING YOUR OWN PLATE? OUR LGC TEAM MEMBERS WILL DO THE WORK FOR YOU.

OR…. SKIP TO THE BOTTOM OF THE MENU TO OUR PERSONAL FAVORITES SECTION. FIND OUR SPECIALTY ITEMS & MORE MEAL OPTIONS.

STEP 2

TOP IT OFF

STEP 2

THE NEXT STEP IS EASY. JUST CHOOSE A PROTEIN. 

MEAT EATER? LOAD ON THE 9 SPICE CHICKEN, LEMONGRASS PORK OR SHAKEN WAGYU BEEF.

VEGAN OR VEGETARIAN? NO WORRIES, WE’VE GOT YOU COVERED.
NO PROTEIN TOPPING? THATS COOL TOO.

LETS GET FANCY & TAKE YOUR PLATE TO THE NEXT LEVEL.
ADD AN ORGANIC FRIED EGG, SOME VIETNAMESE KIMCHI OR PATE.

STEP 3

YOU CAN'T FORGET ABOUT THE...SIDES, DRINKS & DESSERT

STEP 3

NOW, ADD ALL OF THE OTHER GOOD STUFF.

DON’T FORGET YOUR SIDES & APPETIZERS. NO ONE CAN RESIST OUR SPRING ROLLS & HOMEMADE PEANUT SAUCE!

READY FOR THE GRAND FINALE? GRAB A REFRESHING DRINK TO WASH DOWN ALL OF THAT DELICIOUSNESS.

BE SURE TO TRY OUR FAMOUS PINEAPPLE LYCHEE LEMONADE & SHUT EYES WIDE. OOPS, DID I MENTION THAT WE HAVE BOBA TOO?!

STARTERS

STEP 1: CHOOSE A BASE

BANH MI $2.50

French baguette with pickled carrots & daikon, cucumbers, pickled red onions, jalapenos, mayonnaise & soy sauce

GARLIC NOODLES $6.50

green onion oil, Vietnamese kimchi & roasted crushed PEANUTS

JASMINE RICE $5.50 [GF & Vegan]

served with a side salad: lettuce, pickled carrots & daikon, cucumbers, cilantro, bean sprouts, green onion oil & a gluten free soy sauce vinaigrette on the side. [ Add .$50 for brown rice]

RICE VERMICELLI $5.50 [GF & Vegan]

rice noodle. served with a side salad: lettuce, pickled carrots & daikon, cucumbers, cilantro, bean spouts, fried shallots, green onion oil, roasted crushed PEANUTS, GF fish sauce vinaigrette or GF soy sauce vinaigrette (vegan) on the side.

FRESH SALAD $5.50 [GF & Vegan]

lettuce, pickled carrots & daikon, cucumbers, cilantro, bean sprouts, fried shallots, green onion oil, roasted crusted PEANUTS, crispy noodles, GF soy sauce vinaigrette & fish sauce vinaigrette on the side.

TOP IT OFF

STEP 2: CHOOSE A TOPPING

FREE RANGE 9 SPICE GRILLED CHICKEN $5.50 [GF]

FREE RANGE LEMONGRASS ROASTED PORK $5.50 [GF]

SHAKEN WAGYU BEEF $10.50 (entrees) | $8.50 (banh mi)

TAMARIND ORGANIC TOFU $4.50 [GF & VEGAN]

HOUSE FAVORITES

SPECIALTY ITEMS

VIETNAMESE PHO

free range poached chicken $11 | beef brisket or sirloin $13

fresh flat noodles, bean sprouts, basil, jalapenos, white onions, lime wedge, sriracha & hoisin on the side.

ADD – ONS $2.00

⌈ Organic free range egg
⌈ Brown rice
⌈ Side salad
⌈ Vietnamese kimchi

SIDES

⌈ Fresh shrimp & pork spring rolls $7.50
⌈ Fresh organic tofu spring rolls $6.50
⌈ Seasonal roasted vegetables $5.50

DRINKS

Specialty drinks $4
⌈ Fresh pineapple lychee lemonade
⌈ Thai iced tea
⌈ Vietnamese iced coffee
⌈ Shut eyes wide [combo of coffee & thai tea]

Can & Bottled drinks $2.50
⌈ San Pellegrino ; Water ; Coconut water 

SAVORY FOOD & DRINK MENU

View and download the PDF version of our menu..

Download here!
ARE YOU DROOLING YET? LETS EAT!    

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